OUR BREAD
![](https://themiltonhare.co.uk/wp/wp-content/uploads/2021/08/The-Hare-9343.jpg)
As with all Mark’s bread, all Mark’s Cotswold Bakery loaves are made from flour ground just a few miles away from his bakery, in the family-owned, FWP Matthews Cotswold mill, at Shipton under Wychwood. This mirrors the philosophy behind the business that is Mark’s Bread. Local ingredients, family run.